Sakura Hibachi

What Is the Difference Between Chow Mein and Lo Mein?

If you’ve ever opened a box of Chinese take-out and it turns out to be not exactly what you ordered, you may have mixed up your meins. That’s right, there is a difference between these two popular Chinese dishes—however, the difference is probably not what you think. While it may be easy to assume that the type of noodles is what makes the dish difference, we all know what happens when you assume. Yes, you’re actually incorrect on this oneSo, if not…

Have You Ever Had Real Wasabi? Probably Not (Video)

So just what is the commonly used substitute in most restaurants?

What is the proper way to eat wasabi?

Answered 25w ago · Author has 491 answers and 384.8k answer viewsIf the wasabi is genuine wasabi, especially if it’s pure and freshly grated, then it’s important not to mix it in a liquid, because the flavour will vanish very fast, like 30 s. later it’s all gone. It also vanishes, if slower, in contact with the air. That’s the true and original reason why sushi is rather seasoned by the chef underneath the netta (topping) of the nigiri or inside for…

Saco police seek missing mother, 2 year old son

Both are from the Congo and speak little or no English

5 Tips for Ordering A Perfect Steak

Restaurants are as unique as the chefs in their kitchens. Our biggest challenge, dear steak lover, is to find one that suits our personal dining habits, expectations and yeah — most importantly — our taste buds! When you have a hankering for the perfect steak, remember these tips when you order:

How To Stop Getting So Much Darn Plastic When You Order Takeout

Why Some Chefs Just Can't Quit Serving Bluefin Tuna

Japanese sushi chefs often can't resist bluefin tuna on offer. Some American chefs can't either, even though conservation groups and marine biologists have been badgering them about bluefin for years.

Hoppin’ for Hibachi: Hibachi Bucket List

Hoppin’ for Hibachi: Hibachi Bucket List. The walk of shame — it’s here again. Those resolutions made in good faith simply leave you feeling

Hand-made cookers, a teppanyaki restaurant and a kitchen dynasty

Kitchen appliance brand ILVE has a rich history—and a strong connection to Australia

Eating wasabi won't cause broken heart syndrome: Ask the Doctors

Q: I heard that eating some wasabi gave a woman a heart attack. I love sushi and have it a few times a week, and I do use wasabi. Do I have to stop?A:

There's a Good Chance You've Never Had Real Wasabi

There's a good chance you've never tasted wasabi, even if you love sushi!

Sushi Lovers: Prepare for wasabi heartbreak

Find out how the green paste on your sushi plate has been lying to you for years! Plus, Zara re-brands, Drake's McDonald's tip mix-up, KFC joins chicken with Cheetos, and

Oshizushi: Another Way of Making Japanese Sushi

Another way to make sushi is by using a sushi mold called oshibaki This is used to press a layer of sushi ingredients to make oshizushi or box sushi

Ssamjang Is My Favorite Condiment (Don't Tell the Others)

Spicy, intensely savory, slightly sweet, wholly umami.

What Is the Difference Between Sushi and Sashimi?

What is the difference between sushi and sashimi? Both involve raw fish, but it's rice that sets them apart.

11 Amazing Health Benefits of Wasabi

Wasabi health benefits includes cancer prevention, heal respiratory disorder, fighting inflammation, preventing stomach infections, support healthy digestion, prevent arthritis, support healthy heart and help detoxify the body. Other benefits includes slowing down the aging process and supporting weight loss.

Japanese company creates wasabi pearls that look like shiny green caviar

People in Japan are going crazy for the new Wasa Beads, which burst on your tongue with the heat and flavour of real wasabi.